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Potato Biscuits: Submitted by: Anooja Bibin | Date Added: 14 Sep 2010
Listed in: Bread and Cakes / Biscuits
Ingredients

Flour - 2 cup
Potatoes (boiled and mashed) - 1 cup
Salt - 1 tsp
Baking Powder - 1 tbsp
Butter - 1/4 cup
Milk - 3 tbsp

Cooking Instructions

1. Mix baking powder, flour and salt together in a bowl.
2. Mix mashed potatoes and add butter.
3. Prepare a smooth dough by gradually adding milk.
4. Roll out the dough to 1/2 inch thickness and cut with a biscuit cutter.
5. Bake them in a hot oven at 450 degree F for about 12-15 minutes.
6. Take out after the specific time period and serve warm with honey.

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